To start

• Smoked haddock accras, crunchy cabbage and "sauce chien"
  18€
• Snail dim sum, hazelnut green jus, mint herb salad
  18€
• Mint pea velouté, fresh herb goat cheese, spinach salad
  16€
• Marinated trout tacos, carrots/passion fruit, dill cream cheese
  20€
• The essential foie gras, pineapple and coriander salsa, toasted bread
  24€
• How about sharing all this: our service for two people at the chef′s choice
  52€

The protein

With all our mains, the shared side dishes will vary according to the time of year and market availability

• John Dory roasted in foamy butter, carrot paste with cumin
  36€
• Skrei cod steak confit in oil, radish salad, horseradish emulsion
  32€
• Spiced semolina cake, vegetable shavings and dried fruit
  28€
• Fillet of beef in foamy butter, marrow bone in the oven
  38€
• Saddle of lamb au gratin with herbs, tarragon pesto and burnt spring onion
  36€
• Chicken casserole for 2 people
  
  Garlic/parsley bunker mushrooms 64€

The sweety

• Cheese platter, sourced by Ancienne Laiterie
  15€
• Hazelnut bar, salted butter caramel
  12€
• Mac eclair to share, citrus fruits and black sesame ice cream
  26€
• Crunchy chou, pecan nuts, pear confection
  11€
• Like a tiramisu, Mascarpone sphere and capuccino siphon
  11€
• Ice cream and sorbets
  
  Topping of your choice : crumble, meringue, salted butter caramel, mascarpone cream, fresh fruit 11€